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You are here: Home / Recipe / Drinks / Mellow Mayham – A Coffee Mocktail

April 6, 2012 By SoberJulie 9 Comments

Mellow Mayham – A Coffee Mocktail

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Coffee

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Coffee + Cream = Amazing Drink!

This week we hosted a fabulous group of friends at our home. That evening I’d decided they’d be my guinea pigs for a new mocktail and because so many in the group love coffee, well why not use it??

After our friends tasted this, they all agreed it’s delicious!

My friend Trisha of MomDot.com has actually named it, I asked for suggestions on Facebook and she came up with Mellow Mayham. Mellow for the cream and Mayham for the coffee, thanks Trisha I love it.

There are 2 ways to serve this lovely coffee based drink, either hot or cold. In other words this is a lovely treat any time of the year, no matter the weather!

Ingredients:

  • 4 cups of brewed coffee
  • 1/2 pint of heavy cream
  • 1tsp vanilla extract
  • 1 Tblsp sugar or 1:1sweetener
  • Chocolate ice cream
  • Whipped cream
  • Chocolate chips

coffee drinkPreparation:

For Warm Drink:

  • Use mixer to mix heavy cream until frothy
  • Pour warm coffee into cream and mix well
  • Add vanilla and sugar to mixture and blend
  • Pour into cups, add a scoop of chocolate ice cream to each cup
  • Top with whipped cream and garnish with chocolate chips

For Cold Drink:

  • Use mixer to mix heavy cream until frothy
  • Pour warm coffee into cream and mix well
  • Add vanilla and sugar to mixture and blend
  • Transfer mixture into blender with ice and blend well
  • Pour into cups, add a scoop of chocolate ice cream to each cup
  • Top with whipped cream and garnish with chocolate chips

Makes 4

Print
5.0 from 1 reviews
Mellow Mayham - A Coffee Mocktail
A gorgeous combination of coffee and cream
Coffee
Author: Julie Elsdon-Height
Recipe type: Drink
Serves: 4
Prep time:  15 mins
Total time:  15 mins
Ingredients
  • 4 cups of brewed coffee
  • ½ pint of heavy cream
  • 1 tsp vanilla extract
  • 1 Tblsp sugar or 1:1sweetener
  • Chocolate ice cream
  • Whipped cream
  • Chocolate chips
Instructions
  1. For Warm Drink:
  2. Use mixer to mix heavy cream until frothy
  3. Pour warm coffee into cream and mix well
  4. Add vanilla and sugar to mixture and blend
  5. Pour into cups, add a scoop of chocolate ice cream to each cup
  6. Top with whipped cream and garnish with chocolate chips
  7. For Cold Drink:
  8. Use mixer to mix heavy cream until frothy
  9. Pour warm coffee into cream and mix well
  10. Add vanilla and sugar to mixture and blend
  11. Transfer mixture into blender with ice and blend well
  12. Pour into cups, add a scoop of chocolate ice cream to each cup
  13. Top with whipped cream and garnish with chocolate chips
2.2.6

 

Filed Under: Drinks, Recipe

Reader Interactions

Comments

  1. mamawee (ashley picco) says

    April 6, 2012 at 11:57 am

    oh that looks tasty….

    Reply
  2. Deborah / Mom2Michael says

    April 6, 2012 at 12:47 pm

    This looks awesome. I think I will serve some at my first Friday girls nite on my desk this season!

    Reply
  3. Aeryn Lynne says

    April 6, 2012 at 12:49 pm

    Oooh, nummy!! I will have to try this out next time we have guests for sure. :)

    Reply
  4. Katrina Brady says

    April 6, 2012 at 12:58 pm

    Looks totally decadent!

    Reply
  5. Kathryn says

    April 6, 2012 at 3:16 pm

    Oh lady, don’t do this to me! My hips are wide enough what with all the Easter chocolate floating around! lol Thanks for sharing this gorgeous recipe! :)

    Reply
  6. AnnMarie Brown says

    April 6, 2012 at 5:56 pm

    now if I was a coffee drinker I would try it.. but I just can’t seem to get coffee past my nose and into my mouth.

    Reply
  7. Lisa says

    April 13, 2012 at 2:28 pm

    Holy – Id be afraid to ask if you guys figured out the calorie content of this! Looks delish but deadly :D

    Reply
    • SoberJulie says

      April 13, 2012 at 4:22 pm

      ha, well you could use frozen yoghurt and light whipped cream….

      Reply

Trackbacks

  1. The Scoop 2-Way Brewer - Hamilton Beach Coffee Maker Extraordinaire says:
    October 29, 2012 at 8:11 pm

    […] The Scoop 2 Way is the perfect choice for our family, we often entertain friends and the pot allows me to make enough coffee for coffee-based Mocktails. […]

    Reply

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