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You are here: Home / Recipe / Dinner / Delicious Pasta Carbonara with Bacon and Garlic

April 18, 2014 By SoberJulie 18 Comments

Delicious Pasta Carbonara with Bacon and Garlic

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pasta carbonara wm

I have a deep love of carbs, meaning I adore them. There is nothing like a delicious pasta recipe to make my heart sing…ok it could be an issue but honestly when I read a menu with Pasta Carbonara my heart sings and my choice is made immediately.

Pasta Carbonara is an age old recipe which all breakfast lovers can appreciate, certainly this girl can. After years of growing up with my British Mum making bacon and egg fry-ups, it’s like there a deep-seeded need for it. Again, could be an issue but I digress.

Pasta Carbonara with Bacon and Garlic

INGREDIENTS

  • Fresh Pasta – to serve 4
  • 8 pieces of bacon
  • 4 green onions, sliced
  • 1/2 medium onion, diced
  • 1 cup cherry tomatoes, halved
  • 2 large cloves garlic, minced
  • 3 whole eggs
  • 3/4 cup finely grated parmesan
  • 1/2 cup coarsely grated parmesan
  • 3/4 cup heavy cream

PREPARATION

Begin by choosing whatever kind of fresh pasta you enjoy, if you’re looking to make homemade pasta click that link to see my recipe which won’t have you pulling your hair out and is oh-so delicious.

Homemade Pasta

Cook your pasta, while it is cooking fry the bacon until it is just this side of crispy. Remove the bacon from the pan and pat it dry with paper towel. Drain the bacon grease from the pan but don’t wipe it out, you want that lovely grease to make your sauce.

Place the minced garlic and diced onion into the pan on medium heat and brown it as the lovely smell surrounds you.

In another bowl whisk the eggs, finely grated parmesan, pepper and cream until it’s well combined.

Drain your cooked pasta but keep aside some of the water in case you need it to add to your sauce. Place the drained pasta into the hot pan and slowly pour in the egg mixture, stirring constantly. When you’ve poured in half of the egg mixture, add in the bacon, green onion and tomatoes and continue stirring and adding the egg mixture.

The heat of the pan and the pasta will begin to cook the sauce and the stirring will prevent the eggs from becoming scrambled. If you need to, add in some pasta water to help with the sauce consistency.

Pour into bowls, top with coarsely grated parmesan and enjoy!

Homemade Pasta with KitchenAid

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4.6 from 5 reviews
Delicious Pasta Carbonara with Bacon and Garlic
pasta carbonara wm
Serves: 4
Prep time:  10 mins
Cook time:  5 mins
Total time:  15 mins
Ingredients
  • Fresh Pasta - to serve 4
  • 8 pieces of bacon
  • 4 green onions, sliced
  • ½ medium onion, diced
  • 1 cup cherry tomatoes, halved
  • 2 large cloves garlic, minced
  • 3 whole eggs
  • ¾ cup finely grated parmesan
  • ½ cup coarsely grated parmesan
  • ¾ cup heavy cream
Instructions
  1. Cook your pasta, while it is cooking fry the bacon until it is just this side of crispy. Remove the bacon from the pan and pat it dry with paper towel.
  2. Drain the bacon grease from the pan but don't wipe it out, you want that lovely grease to make your sauce.
  3. Place the minced garlic and diced onion into the pan on medium heat and brown it as the lovely smell surrounds you.
  4. In another bowl whisk the eggs, finely grated parmesan, pepper and cream until it's well combined.
  5. Drain your cooked pasta but keep aside some of the water in case you need it to add to your sauce. Place the drained pasta into the hot pan and slowly pour in the egg mixture, stirring constantly. When you've poured in half of the egg mixture, add in the bacon, green onion and tomatoes and continue stirring and adding the egg mixture.
  6. The heat of the pan and the pasta will begin to cook the sauce and the stirring will prevent the eggs from becoming scrambled. If you need to, add in some pasta water to help with the sauce consistency.
  7. Pour into bowls, top with coarsely grated parmesan and enjoy!
3.2.1290

Garlic Recipes

My friends from my #FridayRecipeClub have all prepared delicious recipes which use garlic, I’m sure you’ll want to check them out as well.

Garlic Shrimp – My Organized Chaos

garlic-shrimp-recipe

 

Homemade Garlic Mayo – Mommy Moment

homemade-garlic-mayo

 

Easy Cheesy Garlic Biscuits – Simply Stacie

easy-cheesy-garlic-biscuits2

 

Roasted Garlic Olive Oil – A Pretty Life in the Suburbs

Roasted-Garlic-Olive-Oil-2A-Pretty-Life

 

Lobster Avocado Sandwich with Garlic – Spaceship and Laser Beams

lobster-avocado-sandwich-recipe

Filed Under: Dinner, Food & Drink, Recipe, Slider

Reader Interactions

Comments

  1. Stacie says

    April 18, 2014 at 12:28 pm

    Mmmmm my mouth is watering!! I must try this.

    I’ve never made my own pasta. That looks so much better than the store bought stuff.

    Reply
  2. Tammi @ My Organized Chaos says

    April 18, 2014 at 2:27 pm

    Ohhh, you paint such a delicious picture. I need to try this one, immediately!!

    Reply
    • SoberJulie says

      April 20, 2014 at 8:32 pm

      It’s actually quite simple and oh-so delicious

      Reply
  3. Bev says

    April 18, 2014 at 4:33 pm

    Any recipe with bacon sounds good to me! Thanks for sharing, Julie!

    Reply
    • SoberJulie says

      April 20, 2014 at 8:31 pm

      hahaha bacon is my weakness as well Bev

      Reply
  4. Elizabeth Matthiesen says

    April 18, 2014 at 6:08 pm

    I love pasta carbonara and this recipe sounds so good. Now I just need to win a pasta attachement and I’m all set :-)

    Reply
    • SoberJulie says

      April 20, 2014 at 8:35 pm

      If you do win you’ll have to send me a pic of your meal!

      Reply
  5. Teresa Claire says

    April 20, 2014 at 12:17 pm

    Recipe as promised, thank you! I have been craving this since I saw the post yesterday. I have mostly all of the ingredients too. It looks so delicious…all of the pictures look great!

    Reply
    • SoberJulie says

      April 20, 2014 at 8:36 pm

      I can’t wait to hear what you think Teresa, we LOVE it

      Reply
  6. Jo-Anna says

    April 24, 2014 at 4:27 pm

    Oh man, this recipe looks seriously amazing…and with fresh pasta…I need it. YUM!

    Reply
  7. Elizabeth D. says

    April 25, 2014 at 11:14 am

    That looks wonderful. So simple and yet so satisfying.

    Reply
  8. Michelle says

    April 26, 2014 at 11:08 pm

    this looks really amazing and the photography is beautiful..

    Reply
  9. Rhonda Callow says

    May 29, 2014 at 2:16 pm

    Mmm, this looks amazing. Definitely something to try when my tomatoes and onions are ready to harvest! Scratch that … I can’t wait that long. I might make this tonight. :-)

    Reply
  10. Emma Bolls says

    June 13, 2017 at 3:20 pm

    I just love Spaghetti Carbonara. Lots of garlic is a must!
    Its so easy to make and if you don’t hesitate on using real ingredients, there no better dish!
    I usually eat it at least once every two weeks.
    If its a weekend i usually treat myself with som good red wine to it. Thank you for sharing!

    Reply

Trackbacks

  1. Easy Cheesy Garlic Biscuits - Simply Stacie says:
    April 18, 2014 at 11:02 am

    […] out my friends’ recipes for Garlic Shrimp, Homemade Garlic Mayo, Roasted Garlic Olive Oil, Delicious Pasta Carbonara with Bacon and Garlic and Lobster Avocado Salad with […]

    Reply
  2. Roasted Garlic Olive Oil - A Pretty Life In The Suburbs says:
    April 18, 2014 at 11:46 am

    […] Pasta Carbonara with Bacon and Garlic by Sober Julie […]

    Reply
  3. 21 Perfect Pasta Dishes for Back to School! #foodie - Whispered Inspirations says:
    September 2, 2014 at 1:59 pm

    […] With garlic and bacon. You can’t go wrong, Julie from Sober Julie has done it again! Bacon, scallions, tomatoes, cheese and more! A hearty dish that the whole family will love. Check out this recipe, here. […]

    Reply
  4. Garlic Shrimp - My Organized Chaos says:
    January 2, 2015 at 11:31 am

    […] Pasta Carbonara with Bacon and Garlic […]

    Reply

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