Lately I’ve been eating Keto (low carb, moderate protein, high fat) and when I was planning to do a recipe for a Holiday appetizer, I really wanted to make it something I could bring to an event that EVERYONE can eat. I landed on a Keto Chicken Pizza Dip which can be served with bread or for my fellow Keto eaters serve it up with pepperoni pieces or veggies.
It’s ok to drool…this baby is FANTASTIC!!
It’s super easy to make and honestly the flavours are so good.
When I’m choosing which chicken to buy for our family I rely on more than just price. The quality of the chicken really matters to me and thankfully Chicken Farmers of Canada has created the Raised by a Canadian Farmer logo which I can easily find in stores these days. When we choose chicken with that logo, we know that it’s Canadian chicken that has been grain-fed, free of added hormones and steroids, and raised right here in Canada according to nationally-set, high food safety and animal care standards.
Disclosure: This post is sponsored by Chicken Farmers of Canada, all opinions are my own.
Keto Chicken Pizza Dip
INGREDIENTS
- 250g (8 oz) Cream Cheese
- 1 cup Ricotta Cheese
- 1/2 tsp Basil
- 1/4 tsp Oregano
- 1/2 tsp Garlic
- 1/2 cup Italian Sausage – cooked and crumbled
- 1/4 cup sliced Pepperoni
- 3/4 cup Chicken Breast – cooked and shredded
- 1/4 cup Pizza sauce
- 1/2 cup Cheddar cheese
- 1/2 cup Mozzarella cheese
PREPARATION
- Preheat oven to 375 degrees F
- Mix cream cheese, ricotta cheese, basil, oregano and garlic in a bowl until well combined.
- Spread cheese mixture in the bottom of pan (8×8)
- Pour pizza sauce in pan on top of cheese base
- Place chicken, sausage and pepperoni on top of pizza sauce layer
- Top with mozzarella and cheddar cheese
- Bake for 30 mins or until bubbling
Make sure to check out these amazing chicken recipes from my friends:
Chicken & Stuffing Meatball Bites – The Bewitchin’ Kitchen
Chicken and Broccoli Casserole – Simply Stacie
HOLIDAY ENTERTAINING GUIDE
Through to the new year I will be sharing several delicious appetizer, meal and dessert recipes to help you entertain guests and family through the holidays in my Holiday Entertaining Guide. This recipe is part of the Holiday guide; make sure you check back for other new delicious recipes.
- 250g (8 oz) Cream Cheese
- 1 cup Ricotta Cheese
- ½ tsp Basil
- ¼ tsp Oregano
- ½ tsp Garlic
- ½ cup Italian Sausage - cooked and crumbled
- ¼ cup sliced Pepperoni
- ¾ cup Chicken Breast - cooked and shredded
- ¼ cup Pizza sauce
- ½ cup Cheddar cheese
- ½ cup Mozzarella cheese
- Preheat oven to 375 degrees F
- Mix cream cheese, ricotta cheese, basil, oregano and garlic in a bowl until well combined.
- Spread cheese mixture in the bottom of pan (8x8)
- Pour pizza sauce in pan on top of cheese base
- Place chicken, sausage and pepperoni on top of pizza sauce layer
- Top with mozzarella and cheddar cheese
- Bake for 30 mins or until bubbling
That looks delicious!!
OMG – this looks fantastic. If there wasn’t a snow storm out there right now I’d go to the market with the list of ingredients and make it tonight! Thanks for sharing such a delicious recipe!
this looks so delicious.I am thinking perfect with veggies