Strawberry Rhubarb Lemonade Recipe
Prep time
Total time
A lovely combination of mint, rhubarb, strawberries and lemon.
Recipe type: Drinks
Serves: 2
  • 1 - ¼ cups water
  • 1 - ½ cups chopped rhubarb
  • ¼ cup sugar
  • 1 teaspoon lemon zest
  • 1 sprig fresh mint
  • ⅓ cup freshly squeezed lemon juice
  • ¾ cup sparkling water
  1. In a saucepan, stir together the first 5 ingredients.
  2. Bring the mixture to a boil, stirring until the sugar is dissolved.
  3. Reduce heat, cover and simmer for 15 minutes.
  4. Allow the rhubarb mixture to cool, then strain it through a wire-mesh strainer set over a large pitcher.
  5. Press on the solids to extract as much liquid as possible, then discard the solids leftover.
  6. Stir in the lemon juice and sparkling water, stir and pour into glasses over ice.
  7. Garnish as desired.
Recipe by Sober Julie at