KitchenAid Ice Cream Maker & Tropical Fruit Sorbet Recipe
Prep time
Cook time
Total time
A homemade sorbet jammed with tropical flavors, made with the KitchenAid Stand Mixer Ice Cream Maker attachement
Recipe type: Dessert
Serves: 10
  • 1 Mango
  • 1 Dragon Fruit
  • 1 cup raspberries
  • 1-1/4 cup simple syrup
  1. Chop first 2 ingredients
  2. Blend ingredients
  3. Add mixture to Ice Cream Maker attachment bowl
  4. Turn Stand Mixer to STIR and leave for 20 mins
  5. Transfer sorbet to plastic container, seal lid and put into freezer for 2 hours
  6. Remove from freezer, serve portions and garnish
Recipe by Sober Julie at