Simple Summer Quiche Recipe
Prep time
Cook time
Total time
A simple quiche recipe which can be made in minutes
Recipe type: lunch
Serves: 6-8
  • 9 inch pre-made pie crust
  • 5 eggs
  • 1 cup milk (or cream if you prefer)
  • 1 cup ham, cubed
  • 1 cup mushroom
  • ½ cup chopped onion
  • ¼ cup chives, chopped
  • ¼ cup chopped red pepper
  • 1 tablespoon oil
  • 1 cup cheddar cheese
  • Salt & Pepper to taste
  1. Turn on your oven to preheat to 400 degrees.
  2. Sauté the diced ham, chopped onions, red peppers and onions in the oil until they’re golden.
  3. Crack eggs into a bowl, add in chopped chives, salt, pepper and milk and whisk until blended completely.
  4. Place your sautéed mixture into the pie crust and pour in the egg mixture until it's near the top of the crust. Remember that this will rise as it cooks so do not over fill.
  5. Top with cheddar cheese and you're ready to place into your pre-heated oven.
  6. Bake for 40 minutes or until a knife inserted into the centre comes out clean and top is golden brown.
  7. Let it stand for 5 minutes before serving or serve cold.
Recipe by Sober Julie at