Valentine’s Day Sugar Cookies Recipe
- 1 cup butter, softened
- ½ cup white sugar
- ½ cup maple or light brown sugar (packed)
- 2 eggs
- 1 tbsp vanilla bean paste
- 3 cups all purpose flour
- 1 tsp salt
- ½ tsp baking soda
- Icing:
- 1 cup sifted icing/confectioner’s sugar
- 2 tbsp milk
- 2 tsp corn syrup
- Food colouring, as desired
- Beat together butter and sugars until light and fluffy
- Combine dry ingredients and slowly incorporate.
- Roll out dough and cut into shapes
- Place raw cookies on lined cookie sheet and chill 1 hour
- Bake in a 350 F oven 12-15 minutes, or until the underside of the cookie is barely golden
- Icing:
- Thoroughly mix ingredients together and allow to sit 5-10 minutes
- Generously spread each cookie with icing and decorate with sprinkles as desired.
- Allow icing to completely dry before packing in an air tight container
- Will keep on the counter up to one week
Recipe by Sober Julie at https://www.soberjulie.com/2014/01/valentines-day-sugar-cookies-recipe/
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